CornsTalk is a newsletter produced by the Nebraska Corn Board that covers important subjects and provides regular updates on various programs of interest to corn growers and others. Browse previous editions of the newsletter below!
“Farm-to-table” – or “farm-to-fork” – is a growing social movement that promotes serving locally grown food in restaurants and school cafeterias. But it’s not just about proximity. The movement is also driven by an emphasis on food safety, freshness and traceability – or the ability to track where your food came from.
Many people are surprised to learn that 99% of farms in America are family-owned. That statistic flies in the face of those who believe that we’ve “lost” the traditional family farm to large “corporate farming.” Clearly, that is not the case. In this issue of CornsTalk, learn how Nebraska’s farmers are positioning their operations for the next generation.
How two brothers are closing the gap between their farm and your table.
CommonGround is a national movement driven by farm women, whose mission is to share information about agriculture and how food is grown and raised.
The world’s food supply is depending on millions of family farmers just like the Borgs – families who don’t quit in the face of bad weather, bad luck or even personal tragedy.
CornsTalk is a newsletter produced by the Nebraska Corn Board that covers important subjects and provides regular updates on various programs of interest to corn growers and others.
