
Animal Care
Q: Should we be concerned about how animals are treated on the farm? Melisa: I love hearing that people care about the well-being and treatment of animals. Farmers, as a
Q: Should we be concerned about how animals are treated on the farm? Melisa: I love hearing that people care about the well-being and treatment of animals. Farmers, as a
Dairy farmer Melisa Konecky from Wahoo, Nebraska, and poultry producer Karah Perdue from York, Nebraska, address concerns about how our food is raised. Dawn Caldwell, a farmer near Edgar, Nebraska, and Joan Ruskamp, a feedlot owner with a background in veterinary science from Dodge, Nebraska, focus on misconceptions surrounding hormone and antibiotic use in the livestock industry. Sharon Portenier, a rancher from Farnam, Nebraska, explains the difference between grass-fed and grain-fed beef.
The difference between grass and grain-fed beef boils down to what the animals eat. For at least part of their lives, all cattle on our ranch eat grass. When cattle enter the “finishing” phase of their lives is when that can change. “Grass-finished” cattle are fed grass products, such as hay.
All of us want to ensure the food we’re feeding our families is safe to eat. Occasionally, food labels increase confusion about the safety of substances such as added hormones and antibiotics.
How two brothers are closing the gap between their farm and your table.
Nebraska is better situated in terms of corn, livestock and ethanol than any other state in the nation.
Breeding practices have been used for centuries to improve the usefulness of animals to humans.
People unfamiliar with farming might assume that fertilizer is the only way
As more people become engaged with where their food comes from and
Everyone with a car, lawn mower, motorcycle or other gasoline-powered machinery is
CornsTalk is a newsletter produced by the Nebraska Corn Board that covers important subjects and provides regular updates on various programs of interest to corn growers and others.